Wednesday, February 6, 2008

Cookies delight Madeleines

Madeleines piped in moulds
Baked madeleines
I am sure everybody must have enjoyed the earlier post of the dutchess cookies that i had posted. I enjoyed making them and also the taste was absolutely great. This is another one of those easy to make cookies which is not time consuming and the ingredients are readily available. The great aspect of the baking process is that you dont need a commercial oven to prepare these cookies. It can be done with the oven at home.
Sugar 14oz
Butter 9oz
Eggs 11oz
Vanilla extract (5 drops)
Lemon zest 1ea
Milk 5oz
All-purpose flour 14oz
Baking powder 1tsp
  • In a mixing bowl add the sugar and butter and whip it thoroughly until it forms a fine cream.
  • Into this add the all purpose flour, baking powder, vanilla extract and milk and mix it thoroughly, it will form a dough.
  • Add the eggs one at a time giving time for the egg to bind into the dough.
  • Once all the eggs are finished whip it thoroughly to form a fine paste.
  • If you have a mold for the cookies, the mixture can be piped into the mould or if you do not have a mold it can be piped into a tray lined with parchment paper.
  • It needs to be baked in a oven at 350*F for about 10 minutes.


Sindhu Gangadharan said...

Yummy and easy..i love these recipes!!

Sujith said...

yes, it tastes real good. It is also easy to make and inexpensive.